Individual catering improves quality of life
ServPlus is a food service which serves the resident or patient
when he requests it. This highly personalised service pays special
attention to the resident's general health and quality of life
during his stay in a residential care centre or hospital.
Personal service
The nutrition hostess is central to this personalised and
innovative concept. She is the contact point for all nutrition
questions in the department and personally looks after meal-related
service. During the course of the day the resident/patient is
visited 6 times by the nutrition hostess. She discusses the choice
of menus with him and listens to his wishes and comments. She
serves him and clears items away so that she can monitor reactions
from close at hand.
An innovative concept
ServPlus is innovative due to the minimum
interval of time between serving and consumption. Sandwich meals or
cold items can be selected at the time of serving. A hot meal can
be stipulated close to the moment of consumption. Thanks to the
personal service that is an element of the ServPlus formula,
account can be taken of individual wishes. The innovative fresh
Steamplicity meals can be a component of ServPlus.
